Wine Adventures Since 1889

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Brown Brothers Moscato
Bright, refreshing, and fruity. Light gold in the glass with aromas of freshly crushed grapes and musk. Shop for your chance to win $50k!
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The joy of wine, in all forms. For all adventures. 

At Brown Brothers, we love people. And we love how wine can bring people together. So we set out to make good wine that could do just that – and now we’re making more than 60 varieties of the stuff

After 130 years and four generations of Brown Brothers (and our many sisters) later, we may be steeped in history, but we stomp our grapes for tomorrow’s taste buds. It’s why we pioneered Moscato on this side of the world, and helped recognise King Valley as the home of premium Australian Prosecco. Blended Cabernet Sauvignon with Sumoll and called her Cienna. And set up our own micro-winery that we call our ‘kindergarten’ – where there’s a lot of playtime and hardly any rules. Because, as Ross Brown (third generation) says; ‘We are a wine company with tradition, but we’re not a traditional wine company’.

We’re proud of our wine, of each other, of those who came before us. Since 1889 we’ve been here in the Milawa region of the King Valley – and that means we’ve seen a lot of harvest seasons. Sipped a few Chardonnays in our time. Discovered some delicious new varieties, and thrown a few experiments out the window. 

Four generations of winemakers later, we’re still as excited by a new release glass of sparkling. Or that 1980 Malbec that comes out of the cellar on special occasions. Or the new favourite drop we know we’re yet to create. Because, while we’ve collected a few laurels on our bottles, we’re not even tempted to rest on them. Instead, we use them to spur us forward. To push us beyond the status quo. To keep our minds sharp and our palates fresh. To keep us making wine for more people. And to ensure it’s perfectly delicious.  

Our Wines

Explore the Brown Brothers range.

Cellar Door Release Patricia Prosecco Moscato

Events @ Brown Brothers, Milawa

Brown Brothers on Instagram @brownbrothers

Say yes to smashed avo, free rent, or all expenses paid for a year. You have one day left to buy any 750mL bottle from our Brown Brothers Moscato or Fruity range of wine, and be on your way to winning $50,000 — plus thousands of instant cash prizes up for grabs! Simply shop in store and hold onto your receipt, and enter online at Promotion ends Sunday 11 April 2021. #BrownBrothers #BBLiveFree 

📷 @phoebepowellphoto
Our version of ‘splendour in a glass’, combining fragrant elderflower with a splash of your favourite gin, coconut water and Brown Brothers Moscato. The ideal aperitif that’s naturally lighter in alcohol and big on flavour. 

Make at home, or tap to save 👉🏻

• 400mL Brown Brothers Moscato or Brown Brothers Sparkling Moscato
• 250mL Coconut Water
• 50mL Elderflower Cordial
• 50mL Gin
• Ice, to serve 
• Lime wheels & leaves to garnish

Add all ingredients to a 1L jug, fill to brim with ice and stir. Serve in glasses filled with ice. Garnish with lime wheels and lime leaves.

📷 @ironchefshellie 

#BrownBrothers #BBLiveFree
Whether it’s chocolate or cheese, your favourite long weekend treat is best paired with a Brown Brothers Moscato: light, crisp and fruity with a hint of fizz to finish. 🥂 #BrownBrothers 

📷 @littletco
Here in Milawa, Easter is one of the busiest calendar events of our year - often falling in line with the hustle & bustle of vintage, school holidays, and the last warm days we get to see for a while. 

Easter Hours:
Good Friday - Closed
Saturday & Sunday - Easter Family Weekend (pre-order of tickets essential!) 🎫 
Easter Monday - Cellar Door open 10 to 5PM, Restaurant/Degustation Lunch fully booked. 

However you're spending this Easter long weekend, we hope you enjoy some sunshine and sensational wines with family & friends. #BrownBrothers 

📷 @raffaela.sofia
5 courses, with matched wines. Easter Monday, Milawa style.

Off the back of our upcoming Easter Family Weekend, there's only 5 seats left to join us for a special degustation lunch, next Monday 5th April. Drawing inspiration from our Chef's curated menu and featuring seasonal dishes paired exclusively with Brown Brothers wines, this is one Easter Monday not to be missed!

📷 @phoebepowellphoto 

Final seats bookable online via the link in our bio. #BrownBrothers
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