Patricia's Table Restaurant

Enjoy fine dining at Patricia’s Table,
our award-winning restaurant

Open Daily
7 days | 12pm – 3pm
Closed Christmas Day
Closed Good Friday

Reservations essential
03 5720 5540
Send email
BOOK NOW

Group Lunches
For larger groups check
out our group lunch
experiences & packages.

The Slow Lunch
Enjoy 5 smaller portions of our chef’s favourite dishes from the current menu, with or without matched wines.

BOOK THE SLOW LUNCH

The Restaurant

Patricia’s Table restaurant is named in honour of our family matriarch, Patricia Brown, whose nurturing nature and passion for family dinners remains a warming legacy for all who join us today.

We call it fine dining, but it’s the relaxed and inviting atmosphere of our restaurant, always slightly abuzz, that makes Patricia’s Table really feel like home. Next time you’re in our neck of the woods be sure to stop by and join us for a feast at our family table, open daily.

The Chef

Head Chef Bodee Price is passionate about shaking things up in the kitchen to create an exciting and innovative dining experience. He proudly uses fresh, seasonal ingredients from local producers that celebrate our region and shine a spotlight on modern Australian cuisine.

Renowned for his ingenuity as well as his talents in the kitchen, Bodee brings with him over a decade of experience earned from working in some of the world’s finest restaurants across Australia, the UK and Canada.

The Menu

Offering a carefully curated selection of fine dining delights, the menu at Patricia’s Table has been designed with our wines at the forefront; each menu item comes with a recommended matched wine to complement the flavours of the dish.

In the spirit of modern Australian cooking our menu changes regularly based on the seasonality and availability of produce, and to allow for new wine releases to be showcased.

Bodee Price
Head Chef

AWARDS

Patricia’s Table Restaurant
Lunch Menu

Two course $65 ($75 matched wines) | Three Course $83 ($98 matched wines). | Epicurean Members 5% off packages with matched wines

A 10% surcharge applies on Public Holidays

Book a table

Entree

Wallaby tartare, black garlic, egg yolk, salt and vinegar puffed tendon

2018 Origins Series Tempranillo

Heirloom tomatoes, baby cucumber, warrigal greens, rye crostini, charred onion

2018 Limited Release Albarino

Raw Abrolhos Island scallops, pickled kohlrabi, zucchini, buttermilk, geraldton wax

2018 Tamar Ridge Riesling

Smoked Stracciatella, blood plum, culatta, sourdough, 10yr aged balsamic

2019 Devil’s Corner Resolution Pinot Gris

Sides

Hand cut chips, rosemary & garlic $9

Charred broccolini, anchovies & hazelnuts $9

Rocket, pear & parmesan salad $9

Main

House made saffron cavatelli, zucchini flowers, pine nuts, Persian feta

2016 Limited Release Chardonnay

John dory, calamari, iceberg, finger lime, Prosecco veloute

2019 1889 Chardonnay

Medium rare kangaroo fillet, garden beetroots, rhubarb, pepper berry

2019 Limited Release Gamay

Pink roasted lamb rump, smoked yoghurt, garden zucchini, fresh peas

2018 Limited Release Montepulciano

Dry aged duck breast, garden carrots, tea soaked golden raisins, local plums

2018 Tamar Ridge Reserve Pinot Noir

Dessert

Wattle seed ice cream sandwich, rosella jam, cacao nibs

2019 Sparkling Moscato Rosé

Fresh figs, fig leaf ice cream, local raw honey, beurre noisette crumb & Kaffir lime

2018 Moscato & Sauvignon Blanc

Lemon myrtle curd & raspberry tart, goats milk sorbet

2018 Moscato Rosé

Local & imported cheeses brie & blue, with quince paste, candied walnuts, lavosh

NV Australian Tawny

Weddings & Functions

Host a private function

If you’re planning a birthday celebration, engagement party, anniversary surprise or a work function, why not host it at Brown Brothers?

Private functions

Weddings at Brown Brothers

Let our complimentary wedding coordinator to help you create your dream wedding with the perfect backdrop.

Plan your wedding

Brown Brothers on Instagram @brownbrothers

Over the summer we’ve felt extremely touched by the outpour of support for our regional neighbours and wider, bushfire-affected communities. For the roadtrips...

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Over the summer we’ve felt extremely touched by the outpour of support for our regional neighbours and wider, bushfire-affected communities. For the roadtrips over, the wine tasted, and new adventures ignited. The long lunches in the sun, friendly conversations, and (once) empty eskies that return full. And while there’s always plenty to cheers to, it’s seeing your cars turn into these gates that give cause for a real good clink... From our family to yours, thank you. #BrownBrothers #RoadTripForGood

Summer may nearly be over, but it’s a year-long love affair with Rosé — crisp, dry and refreshingly light. Exclusive to Dan Murphy’s and online. ...

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Summer may nearly be over, but it’s a year-long love affair with Rosé — crisp, dry and refreshingly light. Exclusive to Dan Murphy’s and online. #BrownBrothers

Day glamping, Milawa style. The ultimate way to spoil a bride or spend the day with your tribe. Bookable online until the end of April. #BrownBrothers

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Patricia's Table Restaurant

AWARDS

Patricia’s Table Restaurant Lunch Menu

Entree

Sides

Main

Dessert

Weddings & Functions

Host a private function

Weddings at Brown Brothers

Brown Brothers on Instagram @brownbrothers

Visit Brown Brothers Milawa

Patricia’s Table Restaurant
Lunch Menu