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Enjoy fine dining at Patricia’s Table, our award-winning restaurant.

Patricia’s Table is our fine dining restaurant with a casual atmosphere where you can enjoy à la carte dishes created with local produce to complement Brown Brothers wines.

 

Our Head Chef Jarrod Kelley is passionate about using fresh, local produce. The menu is changed regularly to reflect availability and freshness of produce and to allow for new wine releases to be showcased.

 

The restaurant was awarded one star in the Australian Gourmet Traveller Restaurant Awards for 4 years running from 2013 – 2016. It also received One Hat in Fairfax’s Good Food Guide 2016.

Enjoy delicious meals with seasonal ingredients
Save room for a delicious sweet treat

RESTAURANT MENU


Entree

Heirloom tomato, basil pesto, persian fetta, plums & raspberry vinaigrette

Explorer Series Tarrango 2017

 

Cured salmon, prawn toast, sweetcorn, chipotle & spiced mayonnaise

1889 Pinot Grigio 2016

Poached chicken breast, fresh zucchini flower, pickled fennel & chilled tomato consomme

Cellar Door Release Arneis 2017

 

Seared scallop, black pudding polpette, watermelon & turmeric caramel

 Crouchen Riesling 2016


Main

Roasted pumpkin & ricotta pie, mushroom, maple & pickled pumpkin

1889 Sauvignon Blanc 2017

 

Peppered porterhouse served medium rare, fondant potato, fennel, smoked tomato & dill butter

Limited Release Tempranillo & Graciano 2015 

 

Pressed duck leg, rolled breast, chorizo gratin, sofrito @ green peas

1889 Tempranillo 2016

 

Pan roasted barramundi fillet, smoked salmon falafel, chickpeas & eggplant puree

1889 Dry Rosé 2017

 

Rolled pork shoulder, smoked belly, onion puree, apple, slaw & bbq jus

Crouchen Sauvignon Blanc 2016

 

Tikka rolled goat, cauliflower, cous cous, green beans & tempur

Cellar Door Release Sparkling Shiraz 2015


Sides

Hand cut chips $9

Leafy salad $6

Cauliflower and quinoa salad with saffron yogurt $9


Dessert

Vanilla risotto pudding, apricot sorbet, oat & almond crumble

Explorer Series Late Harvest Orange, Muscat & Flora 2016

 

Lemon, almond & coconut, blackberry sorbet, meringue

Cienna 2017

 

White chocolate cheese cake, peaches, passionfruit marshmallow, sesame tuille

Moscato & Sauvignon Blanc 2017

 

Milawa brie & blue cheese with quince paste, candied walnuts & bread

Australian Tawny

PRIVATE FUNCTIONS

If you’re planning a birthday celebration, engagement party, anniversary surprise or a work function, why not host it at Brown Brothers? We can tailor our services to suit your needs. Choose canapé-style food or a full sit-down dinner. You can bring along your own band or entertainment. We can also supply everything you need for an effective work conference or meetings.

Click through to find out more.

CELEBRATE LOVE

@ BROWN BROTHERS

WEDDINGS & FUNCTIONS