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Pinot Noir

Brand: Devil's Corner
Varieties: Pinot Noir
Vintage: 2017
Bottle size: 750 mL
Awards and Recognition: 2018 Royal Queensland Wine Show
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Made as a fruit-driven drink-now style with generous flavours, this delicious cool-climate Tasmanian Pinot Noir can also be cellared confidently for up to three years.
Vineyard Region: Tasmania
Vintage: 2017
Color: This Pinot Noir is brightly coloured with youthful purple tones.
Aroma: A strongly perfumed style redolent of spicy black cherry, dark fruits and hints of raspberries.
Palate: The wine displays a juicy, sweet-fruit middle palate with soft, ripe tannins and fresh acidity.
Wine Analysis: Alc/Vol: 13%
Peak Drinking: Until 2021
Growing Conditions: The Devil’s Corner Pinot Noir is sourced primarily from our Hazards vineyard located on Tasmania’s East Coast. The 2016 saw consistent ripening conditions free of extremes, produced very high quality Pinot Noir fruit for table wine, concentrated in colour and in character, and able to be harvested at only moderate potential alcohol yet with full flavour and ripeness.
Winemaker: Tom Wallace
Winemaking Notes: The fruit was crushed and fermented on skins in static fermenters using an air maceration technique that allows gentle extraction of colour and tannins without overpowering the wine. It was bottled with an alcohol of 13.0% a T.A. of 5.7g/l and a pH of 3.47.
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Cellar Door: $24.00

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