A wine of universal appeal with a mild frizzante effect resulting in a lively and fresh wine.
Recommended food pairings: This versatile wine is an ideal accompaniment to any occasion whether it is served with or without food; as an aperitif or table wine. Try it with a platter of soft cheese and fresh slices of Granny Smith apple. Or for something different, Brown Brothers Moscato is fantastic with Vietnamese rice paper rolls.
Growing Conditions: This wine is made from Muscat of Alexandria grapes. The grapes were harvested from early February to early April 2018 at baumés ranging from 10.7 to 12.9.
Winemaker: Cate Looney
Winemaking notes: The wine was bottled soon after fermentation with an alcohol of 5.5%, a pH of 3.22 and an acid level of 5.7 g/L.
All our products are shipped from our Winery in Milawa, VIC.
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