Maximum of 1 bottle.

The blend of Cabernet Sauvignon and Shiraz combine well to offer a wonderful, generously flavoured wine with distinctive berry & plum aromas.

With a luscious palate of juicy strawberry, watermelon & citrus notes this Dry Rosé is delightfully fresh & bright.
Perfect in aperitif. Also an excellent choice with fresh seafood – think Vietnamese prawn skewers, smoked trout bilinis with crunchy summer salads. Also perfect with a watermelon and berry fruit plate and lighter cheese like brie.

Deep magenta in colour, this medium bodied red has vibrant aromas of violets and flavours of blackberries and spice. The palate has intense dark berries and clove spice.

This wine is a smooth, fruit-driven red wine balancing notes of blackberry and plum with delicate spice.
Perfect match for a wide array of traditional Spanish dishes such as paella and tapas, as well as some classic Australian meals. The 2019 Tempranillo is also a great match with spicy salami pizza topped with capsicum, capers, olives and cheese.

A smooth and elegant Shiraz sourced from our Heathcote vineyard. This wine has fantastic lifted aromas of red and dark berry fruits and classic pepper notes.
This juicy Shiraz would be perfect with beef carpaccio drizzled in olive oil and topped with cracked black pepper and shaved parmesan cheese. Or try it with a Szechwan pepper coated tuna steak cooked medium rare with a light green salad.