Bright & refreshing with a mixture of natural acidity and fruit sweetness leaving a delightful sensation on the palate.
Cienna is easy drinking wine with the taste of summer berries in every glass.
Recommended food pairings: Serve well chilled, this light and fruity wine makes the perfect partner to a wide range of dishes. Try it with a spicy Chinese hot pot and enjoy how the sweetness of the wine eases the heat of chilli and spice. Cienna is also fantastic with crushed meringue and fresh mixed berries smothered in raspberry coulis.
Growing Conditions: Cienna is an exciting grape variety bred by the CSIRO Plant Industry by crossing Sumoll, a grape variety from Spain, with Cabernet Sauvignon. This wine is made from Cienna grapes grown at our Mystic Park vineyard in the Murray Valley of north-west Victoria. The fruit was harvested from late March to early April at baumé levels ranging from 13.6 to 14.2.
Winemaker: Geoff Alexander
Winemaking notes: The wine did not receive any oak treatment and was bottled soon after fermentation with an alcohol of 7.5%, a pH of 3.51 and acid level of 6.3 g/L.
All our products are shipped from our Winery in Milawa, VIC.
Delivery ETA: 3 to 10 business days pending postcodes
For more about deliveries check out our FAQ
24 bottles of 200ml Sparkling Moscato Rosé. Enjoy the convenience of a Mini whatever ...
Everyone’s favourite Moscato, with extra sparkle. It’s beautifully fresh with a soft musk aroma ...
With aromas of fresh grapes, peach and melon, this Moscato & Chardonnay brings together ...
Made only in the best years, this wine is a showcase of just how ...
Please enter your year of birth
You must be over 18 to enter this site