Make: Coconut & Elderflower Splendour

Our version of ‘splendour in a glass’, combining fragrant elderflower with a splash of gin, coconut water and refreshing Brown Brothers Moscato.

WHAT YOU’LL NEED

• 400mL Brown Brothers Moscato
  or Brown Brothers Sparkling Moscato
• 250mL Coconut Water
• 50mL Elderflower Cordial
• 50mL Gin
• Ice

GARNISH

• Lime Wheels
• Lime Leaves

WHAT TO DO

• Add all ingredients to a 1L jug, fill to brim with ice and stir
• Serve in glasses filled with ice
• Garnish with lime wheels and lime leaves

Image & Recipe by Shellie Froidevaux