• DESCRIPTION
• RECIPES
• RETAILERS
• TASTING NOTES

• Alcohol 14.5% pH 3.49 Acid level 6.2 g/L

• This wine is best enjoyed when young.
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• Cellar door price list

2003 Everton Red

This medium-bodied red wine is a blend of Cabernet Sauvignon and Shiraz. The 2003 vintage has a crimson colour with lifted aromas of blackberries, cherries and hints of delicate oak. The palate is rich with berry fruit flavours, a juicy rounded mouth feel and fine persistent tannins